Established Dairy Business for Sale, Fresh Cheese and Yogurt, Lombardia, Italy

About the business

This longstanding Lombard dairy specialises in producing fresh cheeses from both cow and goat milk, as well as yogurt. The business operates from a property that has been independently valued and generates annual revenue in the €2–4 million range. Current production capacity is only partially utilised, creating scope for significant turnover growth without further capital expenditure. The company employs between six and fifteen staff and holds equity of €500,000–€1 million. Its established market position and scalable infrastructure make it suitable for an operator seeking immediate capacity-led growth.

Highlights

• Annual revenue between €2 million and €4 million
• Production capacity partially utilised, allowing material revenue growth without capex
• Owned property independently appraised and included in valuation
• Equity position of €500,000–€1 million
• Specialised fresh cheese production from cow and goat milk plus yogurt

Best for

Full financials